Innovative recipes, first-class chefs and fantastic tuna are the recipe for a true culinary experience. The restaurants participating in the one-of-a-kind Tuna Restaurant Week are as follows: Restoran Hrast, Cotton Club, Konoba Ćakula, Divino, Gourmet, Cardo, Chilli Fusion Streetfood, Papabirra, Restaurant Spinnaker, La Pentola Trattoria Borik, Sv. Nikola, Bistro Niki's & Fora Le Porte.
Obala maršala Tita 15
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Tuna confit, picked vegetables, chickpea cream and roasted tomato
Cauliflower soup, smoked tuna, parsley oil
Risotto Aquarello bianco with Parmiggiano Reggiano, tuna sashimi, asparagus, carrot and celery
Orange
220,00 kn
Ribarski trg 1
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Tuna poke sushi rice, furikake, peanuts, marinated tuna in spicy ponzu sauce, spring onions, black sesame, surimi tobikko wasabi salad, marinated nori, avocado, pickled ginger, edamame, sriracha mayo
Bura beer
95,00 kn
Ul. Vladimira Nazora 7
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NICOA SALAD
tuna, egg, string beans, potato, olive and cherry tomato
TUNA STEAK
baby vegetables and hollandaise sauce
WHITE CHOCOLATE PARFAIT
forest fruit coulis, crumble and caramel
210,00 kn
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Pical 2
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Tuna tartare and guacamole
Minestrone soup, tuna confit
Grilled tuna, red onion jam, homegrown potatoes
Panna cotta
220,00 kn
Cardo Maximus 9
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homemade bread with tuna spread
spaghetti with cherry tomatoes in white wine and garlic sauce with tuna
95,00 kn
Obala maršala Tita 23
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SV.NIKOLA COUVERT
*****
SMOKED TUNA CARPACCIO
*****
TUNA STEAK IN GREEN PEPPERCORN SAUCE
WITH POTATO CREAM AND BOILED VEGETABLES
*****
CHOCOLATE MARQUISE
299,00 kn
Trg Slobode 2
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Tuna pate with melon
Tuna and vegetable skewers + roasted sweet potatoes
Chocolate and coffee mousse
150,00 kn
Ul. Vladimira Nazora 9
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Tuna steak 180 g
-grilled vegetables 98.00 kn
Tuna and vegetable skewers
-baked potatoes 78.00 kn
Tuna pizza 67.00 kn
Obala maršala Tita 20
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Salted tuna pancetta, olives and wasabi
Bay leaf smoked tuna and homegrown vegetables
195,00 kn
Eufrazijeva 26
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Tuna carpaccio, lime and olive oil emulsion
Sesame seed crusted tuna steak on lamb's lettuce and grilled polenta
Boiled pear with lemon ice cream and berry sauce
235,00 kn
Trg Slobode 5
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Tataki tuna made with fresh tuna from the
Adriatic Sea, orange, rocket, soy sauce
Sesame seed crusted tuna steak
Wasabi puree
Wok seared vegetables
Pear, white chocolate, mascarpone
288,00 kn
Obala Maršala Tita 24
MENU
Tuna with balsamic vinegar
Damjanic Rose wine 72 kn
Tuna steak tartare, Sicilian
Capponata and ciabatta bread 54 kn
California roll (8 pcs) with tuna,
avocado, cucumber, japanese
mayonnaise, sesame, wasabi
and soy sauce 59kn
“Pan bagnat” is a french sandwich
from Nizza region with raw tuna,
eggs, anchowes, vegetables, onions
and basil 59kn
Tuna polpette, tomato sauce,
parmesan and pasta orecchiette 69 kn
Tuna “Siciliana” with tomatoes,
cappers, olives, garlic, wine,
parsley and mashed potatoes 109kn
Deconstructed tiramisu 45kn